This was a happy accident the other night for supper.
I had some ingredients on hand, but no plan. Typical, right?
I threw what I had on hand together and Viola`! BBQ chicken Toastadas were born. Actually, they weren't born. A quick Google search proved that I am not the inventor of these. But, I did not know about them before I made them. So that should count for something.
Moving on.
These are supper easy and fast, so it has weeknight dinner written all over it.
Here is what you need.
Ingredients
6 Corn Tortillas
A few tablespoons of oil for frying
1 package of Butterball Oven Roasted Chicken Strips - found in the meat section of the grocery store.
1/3 cup BBQ sauce, or more or less to taste.
2 cups of cooked rice.
Toppings suggestions: Shredded cheese, we used Mozzarella, but Monterrey Jack would be great.
Cilantro
Directions
Heat up a few tablespoons of oil in a frying pan. Fry the corn tortillas for a few minutes on each side. Drain on a paper towel.
Add another tablespoon of oil to the pan and saute the chicken strips until they are heated up. Add the BBQ sauce and heat and stir until the chicken is covered.
Put a Corn tortilla on a plate and top with a scoop of rice. Top with some of the chicken strips. Sprinkle some of the cheese on top and let the heat from the chicken/BBQ sauce melt it up. Sprinkle with some Cilantro and serve!
This was a fast and delicious meal, even though I did not really invent it.
Have a great week!
Yum! This looks great. I love simple quick weeknight meal plans.
ReplyDeleteOh YUM! I will have to try this out! I am visiting form the Catch a Glimpse link up and wanted to stop by and say hi. I a a new follower. I blog over at http://www.garagesalesrus.blogspot.com/ I hope you will stop by and do the same. I also have a giveaway with a Circut Machine going on right now. I would Love it if you entered but you have to hurry it ends tomorrow! Hope you have a great day!
ReplyDeleteRobin
Hi Mamie,
ReplyDeleteI just love Tostada's and this BBQ Chicken Tostada looks delicious, we will love it. Hope you have a great week end and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
We love tostadas and these look delicious. Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM
ReplyDeleteThis looks wonderful, I love tostadas
ReplyDeleteMal @ The Chic Geek
Just poping on over from the Jam Hands link party. This looks super yummy can't wait to try!
ReplyDeleteSuch a simple meal but I bet it was delicious! You're right, it would be great for a busy weeknight dinner! I think we will be giving these a try soon!
ReplyDeleteI would love for you to share this recipe at Mom's Test Meal Mondays. This week's theme is chicken so feel free to link up your favorite recipes!
You've got to love easy and delicious and simple wonderful meals ;-)
ReplyDeleteWe rarely re-invent the wheel, but that doesn't mean you don't deserve kudos for your creation :-)
Great recipe!
Omnomnom :) Looks so tasty! I wanted to thank you for submitting this to Recipe Sharing Monday last week. The new party is up this morning and I'd love it if you joined us again. Have a great week!
ReplyDelete